Evaluation of in vitro bactericidal activity of commercial disinfectants against Lawsonia intracellularis
To evaluate the bactericidal activity of seven commercial disinfectants against Lawsonia intracellularis using a tissue culture system.
Page 26 of articles about swine-diseases in Abstracts
Infectivity of porcine circovirus type 2 DNA in semen from experimentally-infected boars
It has been demonstrated that PCV2 DNA can be detected in boar semen by PCR; however, the biological relevance of this is unknown.
Age-dependent resistance to Porcine reproductive and respiratory syndrome virus replication in swine
Since the porcine adaptive immune system is not fully competent at birth, we hypothesized that age influences the dynamics of PRRSV infection.
The relationship between infectious and non-infectious herd factors with pneumonia at slaughter and productive parameters in fattening pigs
This paper explores the relationship between infectious and non-infectious herd factors with the occurrence of pneumonia at slaughter and productive parameters.
Feeding a diet with decreased protein content reduces indices of protein fermentation and the incidence of postweaning diarrhoea in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli (ETEC)
Feeding a diet decreased in CP for 7 or 14 days can achieve a reduction in PWD and not cause any loss in production in postweaning period.
Response of piglets weaned from sows fed diets supplemented with conjugated linoleic acid (CLA) to an Escherichia coli K88+ oral challenge
The use of sow dietary CLA supplementation through late gestation and lactation may improve piglet immunity and health status after weaning
A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs orally challenged with Escherichia coli K88
Tryptophan supplementation of piglet diets may help to reduce the negative impact of E. coli at weaning