Page 7 of articles about weaning
L-carnitine supplementation to suckling piglets affects carcass and meat quality at market age
Sow dietary fatty acid profile alters fat metabolism and fatty acid composition in weanling pigs
Fenugreek seed affects intestinal microbiota and immunological variables in piglets after weaning
Antimicrobial peptide-P5 supplementation on growth, digestibility and intestinal microbiota in weanling pigs
Effects of reduced nocturnal temperature on pig performance and energy consumption in swine nursery rooms
Clinical case: An exceptionally serious encephalomyocarditis case in a nursery
There was a sudden increase in mortality in a site 2 farm with the loss of the "biggest piglets" in the group.No particular symptomatology was seen but every day some dead piglets were found.
High- and low-fibre fractions of canola nutrient digestibility and growth performance of weaned pigs
The live weight of the piglets weaned at 28 days: a decisive factor for a good post-weaning adaptation?
The performance decrease suffered by the piglets when weaned is one of the most worrying factors at the pig farms.
Spray-dried animal plasma on weanling pigs administered a PCV2 and M. hyopneumoniae vaccine strategy
Effect of split weaning on sow ovulatory responses to injection of gonadotrophins during lactation
Dose-dependent effects of dietary zinc oxide on bacterial in weaned pigs
Influence of dietary isoleucine:lysine ratio on the optimal tryptophan:lysine ratio for weanling pigs
Nurse sows (II)
When using nurse sows (foster sows) whilst making some piglets "go forwards" before the expected time we end up weaning them one week before. This poses certain problems.
Poor weaning transition ADG in is not correlated with pathological or immunological markers of enteric disease during a PRRSV outbreak
Strategic management of the replacement gilts for sustainable PRRS control
The desired result of the strategic management of replacement gilts at a company level is to minimize the economical losses potentially caused by PRRS.